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My review
Harvest Fruit Couscous
1 made it |
1 reviews
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5
Tryna P.
"Fun and fruity with a great texture, this side dish is perfect for autumn!"
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Ingredients
25 m servings 177Original recipe yields 6 servings
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Directions
{{model.addEditText}} Print- Bring water and butter to a boil in a saucepan; remove from the heat and stir in couscous. Cover and let stand for 10 minutes, then fluff with a fork. Transfer couscous to a bowl and allow to cool, 5 to 10 minutes.
- Stir persimmons, apple, mandarin oranges, and 3 tablespoons reserved mandarin orange liquid into couscous; mix in honey. Stir walnuts and cinnamon into couscous; toss well.
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11/13/2013
I only used one persimmon because 2 seemed like too much, used fresh oranges and fresh OJ, and omitted walnuts (hubby doesn't like them). The OJ, honey and cinnamon sauce didn't do it for me. I ...