Skip to main content New<> this month
Get the Allrecipes magazine

Amazing Pineapple Cranberry Sauce

Rated as 4.73 out of 5 Stars

"This is a variation on classic, fresh Ocean Spray® cranberry sauce! My grandma has made it for years and people who don't like cranberry sauce request that I make this at our events! It's different and great! This is a nice change of pace. and I've yet to meet anyone who doesn't like it! Tastes best if stored in refrigerator overnight."
Added to shopping list. Go to shopping list.


50 m servings 120
Original recipe yields 10 servings


{{model.addEditText}} Print
  1. Drain juice from canned pineapple into a measuring cup. Fill the measuring cup with enough water to equal 1 cup liquid altogether.
  2. Stir pineapple juice mixture and sugar together in a saucepan; bring to a boil, stirring constantly. Add cranberries and return to a boil. Reduce heat to low and simmer until cranberries burst, about 10 minutes.
  3. Mix pineapple chunks into cranberry mixture. Cool to room temperature before serving.

Nutrition Facts

Per Serving: 120 calories; 0.1 31.2 0.3 0 1 Full nutrition

Explore more


Read all reviews 12
Most helpful
Most positive
Least positive

Easy. Good. The pineapple is a nice addition. Crushed is fine also.

Tried this while still warm--awesome! I did add a dash of salt. I made a half recipe, using an 8 oz can of crushed pineapple that needed using up. Thanks for sharing your grandma's recipe!

Was easy & will definitely make again. I used 2 small cans of crushed pineapple and juice from small can of mandarin oranges. Chopped up the mandarin oranges & added about 1/2 of the can of or...

absolutely wonderful! I typically do not like cranberry sauce, but am a fan when combined with other fresh ingredients. This version is the best by far as I love pineapples! I used organic cane ...

It's soo tasty goes well with chicken and ham and turkey just so festive for the holiday season.

This is a simple and different type of cranberry sauce but we were happy to try it... it's very tasty. The only thing we did slightly different is that we used crushed pineapple and we added ab...

If you love yourself, make this recipe! You deserve to taste this! My 9 year old made it himself, and added half the sugar. It was still not too tart at all. He also used a potato masher to ...

I have made this wonderful thanksgiving side dish twice. Now a Holiday favorite. I think I will change to Pineapple Tidbits next time. The chucks seem to be too large. Great recipe.

Omitted the sugar and added 2 packets of stevia. Excellent