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Ground Beef Goulash

Rated as 4.35 out of 5 Stars
0

"Easy and filling meal perfect for freezing. Goes great with salad and brownies."
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Ingredients

4 h 30 m servings 687
Original recipe yields 4 servings

Directions

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  1. Heat a large skillet over medium heat. Cook and stir beef, onion, and red bell pepper in the hot skillet until browned and crumbly, 7 to 10 minutes; drain and discard grease.
  2. Transfer beef mixture to a slow cooker; add beef broth, potatoes, carrots, ketchup, Worcestershire sauce, garlic, paprika, hot sauce, and salt. Stir the mixture, making sure the potatoes remain submerged in liquid.
  3. Cook on Low for 4 hours.

Footnotes

  • Partner Tip
  • Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

Nutrition Facts


Per Serving: 687 calories; 28.5 56.6 50.7 149 777 Full nutrition

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Reviews

Read all reviews 28
  1. 37 Ratings

  2.  
    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I made this on top of the stove rather than in a crock pot because I didn't think there was any benefit to slow cooking (other than if you're going to be gone, having it ready when you arrive ba...

Most helpful critical review

I made this in my slow cooker as directed and unfortunately it did not turn out good at all. I tried to doctor up the flavor but my husband said it still did not taste good. Not intending to o...

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I made this on top of the stove rather than in a crock pot because I didn't think there was any benefit to slow cooking (other than if you're going to be gone, having it ready when you arrive ba...

This was very easy to make. I didn't have potatoes so I added egg noodles per other reviews. I also did not have time to stick in the crockpot so I cooked over the stove. Everything was done ...

I made this in my slow cooker as directed and unfortunately it did not turn out good at all. I tried to doctor up the flavor but my husband said it still did not taste good. Not intending to o...

I wanted to try something new with ground beef and found this simple recipe for which I had all the ingredients. I also wanted to have time for my grandson and not be busy cooking. I served th...

If you do not have potatoes, you could put over noodles. This was really good and I had all the ingredients on hand. The family loved it. I prepare in cast iron pot as opposed to crock pot. I...

I've made this recipe 4 times now and I rated 5 stars even though I have made some changes. As in a previous review, I have prepared this as stovetop and not in the slow cooker. I was looking ...

I didn't get it. It seemed like too much ground beef compared to the rest of the ingredients to be eaten in a bowl like chili or stew, but also seemed weird to just have on it own. I decided t...

It is a very easy recipe. I used this recipe as a base than basically did my own thing. I cooked the ground beef and onions and peppers in the crockpot on high and than added spices and herbs wh...

Made this tonight...used recipie as is, just adapted to my method of cooking tools. (electric roaster) I used 4 cans beef broth to cover larger area I was cooking, pretty much I doulbled every i...