Ingredients10 m servings 174 cals
- Mash avocados in a bowl. Stir pomegranate seeds, cilantro, green onion, lime juice, serrano chile pepper, salt, and pepper into mashed avocado until well mixed.
Per Serving: 174 calories; 14 g fat; 13.7 g carbohydrates; 2.3 g protein; 0 mg cholesterol; 9 mg sodium. Full nutrition
ReviewsRead all reviews 7
Delicious! I have to admit, as I was making this I kept thinking that I was gonna have to add garlic, but I wanted to try this as is first, and guess what...It didn't need it! This is super flav...
Very tasty, very healthy (for a dip!) especially the next day after all the flavours have combined.
I've tried several guacamole recipes and this one is great! We loved the sweet taste that the pomegranate seeds added to the dip. We didn't have the chile pepper on hand and forgot the S&P, bu...
I made this to serve at a bridal shower this past weekend. Everyone loved it and I was most pleased with how festive it looked with all the Mexican themed offerings. The pomegranate seeds adde...
amazingly it worked! everyone was surprised by the ingredients too.