Pumpkin-Dark Chocolate Chip Muffins
A favorite for mornings during the holidays at our house. We use Ghirardelli® dark chocolate chips for these.
Recipe Summary test
I used soymilk, but any milk will work. I also sometimes make 12 oversized muffins instead of 18 regular, and just bake them for about 20 minutes.
Lightly spoon flours into measuring cups and level with a knife to measure more accurately.