Skip to main content New<> this month
Get the Allrecipes magazine
French Toast Sausage Fluffins
Reviews:
January 06, 2015

Fun and yummy take on breakfast casserole. I used spicy crumbled sausage instead of links. So good! Also, I added about two tablespoons of syrup to the butter before I melted it. It made a nice, sweet glaze for the top of the fluffins.

  1. 14 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars