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White Chocolate Strawberry Ghosts

Rated as 5 out of 5 Stars

"White chocolate dipped strawberries with dark chocolate piping make an adorable Halloween dessert!"
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Ingredients

15 m servings 340 cals
Original recipe yields 30 servings

Directions

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  1. Melt white chocolate and coconut oil in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
  2. Dip strawberries in melted white chocolate mixture; set on waxed paper-lined baking sheet to dry.
  3. Melt semisweet chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Pour chocolate into a pastry bag with a small tip or a plastic bag with a small corner cut off.
  4. Pipe eyes and and open mouth on the dried white chocolate dipped strawberries to make a 'face'.

Nutrition Facts


Per Serving: 340 calories; 21.4 g fat; 38 g carbohydrates; 3.7 g protein; 7 mg cholesterol; 39 mg sodium. Full nutrition

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Reviews

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An easy, fun recipe which is a total crowd pleaser for Halloween!

Such a fun and easy dessert to prepare for parties. Everyone loved them!