Skip to main content New<> this month
Get the Allrecipes magazine
Chef John's Boston Baked Beans
Reviews:
January 23, 2017

I didn't like these, unfortunately. I'm from New England, and grew up eating homemade baked beans. The flavor was good, but not what I remember. These were perfectly fine beans, just a touch mealy, but I prefer beans with tomato, Worcestershire sauce, more pronounced molasses and mustard flavors. My mom always taught me to cook beans with a pinch of baking soda and a bay leaf, so those made me smile. As I said, these were good, but just not the Boston baked beans that are served in Boston.

  1. 70 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars