Recipes Desserts Chocolate Dessert Recipes Easy Butterfinger® Cake 4.8 (9) 9 Reviews 2 Photos Angel food cake, Butterfinger® candy bars and Cool Whip® are the well known favorites in this delightful (and easy) no-bake dessert. Looks great in a trifle bowl. I don't even like Butterfinger® bars and I thoroughly enjoy this stuff!! You can do this in a 9x13-inch pan as well, but the trifle looks so nice! Recipe by NATURALTES Updated on October 10, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 2 2 Prep Time: 20 mins Additional Time: 1 hrs Total Time: 1 hrs 20 mins Servings: 16 Yield: 1 cake Jump to Nutrition Facts Ingredients 2 cups confectioners' sugar ½ cup butter, softened 4 egg yolks 1 (16 ounce) package frozen whipped topping, thawed 1 (9 inch) prepared angel food cake, torn into bite-size pieces, divided 4 (2.1 ounce) bars chocolate-covered crispy peanut butter candy (such as Butterfinger®), crushed, or more to taste Directions Beat confectioners' sugar, butter, and egg yolks together in a large bowl with an electric mixture until creamy. Fold whipped topping into the mixture. Spread 1/2 the angel food cake pieces on the bottom of a trifle dish. Pour 1/2 the whipped topping mixture in an even layer over the cake pieces. Sprinkle 1/2 the crushed candy bars over the top. Repeat layers with remaining cake, whipped topping mixture, and crushed candy. Cover dish with plastic wrap and refrigerate for at least 1 hour before serving. I Made It Print Nutrition Facts (per serving) 337 Calories 17g Fat 45g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 16 Calories 337 % Daily Value * Total Fat 17g 22% Saturated Fat 12g 58% Cholesterol 67mg 22% Sodium 244mg 11% Total Carbohydrate 45g 17% Dietary Fiber 1g 2% Total Sugars 29g Protein 3g Calcium 44mg 3% Iron 0mg 2% Potassium 64mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved