Rating: 4.75 stars
8 Ratings
  • 5 star values: 6
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Chocolate pudding 'poke' cake is topped with creamy chocolate pudding and a layer of toasted marshmallows for a treat everyone will love.

Recipe Summary test

prep:
30 mins
additional:
1 hr 45 mins
total:
1 hr 75 mins
Servings:
24
Yield:
1 9x13-inch cake
Advertisement

Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Prepare cake batter and bake in 13x9-inch pan as directed on package. Cool cake in pan 15 min. Pierce cake at 3/4-inch intervals with handle of wooden spoon, using turning motion to make large holes.

    Advertisement
  • Beat pudding mixes and milk in large bowl with whisk 2 min. Immediately pour half the pudding evenly over warm cake. Let remaining pudding stand 5 min. or until slightly thickened; spread over cake. Top with marshmallows. Refrigerate 1 hour.

  • Heat broiler when ready to serve cake. Broil cake, 6 inches from heat, 1 to 2 min. or until marshmallows are golden brown. Cool slightly.

Nutrition Facts

173 calories; protein 3.3g; carbohydrates 31.3g; fat 3.8g; cholesterol 7.5mg; sodium 319mg. Full Nutrition
Advertisement

Reviews (10)

Most helpful positive review

Rating: 4 stars
06/10/2015
The simple ingredients make it easy to make. Kids love it! Read More
(1)
8 Ratings
  • 5 star values: 6
  • 4 star values: 2
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
06/09/2015
The simple ingredients make it easy to make. Kids love it! Read More
(1)
Rating: 5 stars
01/29/2014
Tried this recipe a few days ago. It is delicious!! Especially with the chocolate pudding frosting. I love it! Read More
(1)
Rating: 5 stars
03/01/2015
Very delicious...we all loved it. Read More
(1)
Advertisement
Rating: 4 stars
05/03/2020
Good idea, but the cake was too fluffy or flimsy as compared to the pudding, so the whole thing lacked substance. I suspect it was the cake mix I used (Duncan Hines). I usually don't use mixes, for that reason! Next time I will use the recipe for "Jan's chocolate cake" from this site-- it is the best EVER. Read More
(1)
Rating: 5 stars
11/14/2019
Sooo Delicious no one said a word just yummmmmyy! Read More