Caramel Apple Mini "Cheesecakes"
With prepared puff pastry shells and instant vanilla pudding it's easy to prepare these delicious caramel apple desserts.
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Recipe Summary
Ingredients
6
Original recipe yields 6 servings
Directions
Substitute:
Substitute 1 cup sliced fresh strawberries and chocolate sauce, or 1 cup cherry or blueberry pie filling, for the sliced apple and caramel topping.
Nutrition Facts
Per Serving:
354 calories; protein 6.9g 14% DV; carbohydrates 43.1g 14% DV; fat 17.9g 28% DV; cholesterol 16.7mg 6% DV; sodium 597.7mg 24% DV.
Full Nutrition
