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Apple Honey Glaze

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"Just an experiment for a glaze to pour over smoked mahi mahi fillets. These measurements are approximate. Apparently it was suitable since dinner was very quiet the first time I made it. Big hit at my house."
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25 m servings 263 cals
Original recipe yields 8 servings

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  1. Combine honey, apple juice, molasses, barbeque sauce, cinnamon, and nutmeg together in a saucepan; bring to a soft boil. Reduce heat and simmer, stirring occasionally, until glaze is smooth and thickened, about 15 minutes.

Nutrition Facts

Per Serving: 263 calories; 0.2 g fat; 69.9 g carbohydrates; 0.3 g protein; 0 mg cholesterol; 96 mg sodium. Full nutrition

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