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Leftover Halloween Candy Brownies!

Rated as 4.43 out of 5 Stars
21

"Scrumptious, soft, blonde brownie recipe filled with M&M's®, Butterfinger®, Reese's®, Hershey's®, and others! You will enjoy every bite! Feel free to use any variety of candy!"
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Ingredients

45 m servings 222
Original recipe yields 16 servings (1 9-inch square pan)

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
  2. Whisk 1 cup plus 2 tablespoons flour, baking powder, and salt together in a bowl. Beat brown sugar, butter, and vanilla extract together in a separate large bowl using an electric mixer until creamy; beat in egg.
  3. Gradually beat flour mixture into butter mixture until batter is just combined; fold in candy-coated milk chocolate pieces, peanut butter cups, chocolate-covered crispy peanut butter candy, and milk chocolate bars. Press batter into prepared baking pan.
  4. Bake in the preheated oven until golden brown, 20 to 25 minutes. Cool in pan for 10 minutes on a wire rack.

Footnotes

  • Cook's Note:
  • If you want it a little healthier, use Smart Balance® butter instead of regular butter.
  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.

Nutrition Facts


Per Serving: 222 calories; 9.8 31.6 2.9 24 139 Full nutrition

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Reviews

Read all reviews 12
  1. 14 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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Most helpful positive review

Thought I would try this since I have a ton of leftover Halloween candy. Followed the recipe exactly, but doubled it and put in a 9x16 pan. Came out perfectly! I used Reese's pieces, Reese's pe...

Most helpful critical review

I made these, but for some reason, the actual brownie part was vanilla, so it was vanilla brownies with chocolate chunks. They didn't really turn out the way I hoped.

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Thought I would try this since I have a ton of leftover Halloween candy. Followed the recipe exactly, but doubled it and put in a 9x16 pan. Came out perfectly! I used Reese's pieces, Reese's pe...

This is a creative idea to use up some of that Halloween candy! And it's great for sharing with others! The recipe was easy to follow, and my children (ages 5 & 2) were able to participate in ...

We made these with only m&ms and chocolate chips and they were still delicious- my kids love them!

I think it's more of a cookie bar than a brownie. Delicious! I used Twix. Great recipe!

I thought they tasted really good but next time ill either use less candy or make more dough. You can taste all of the candy inside. I uploaded the picture they came out kinda ugly but tasted gr...

I went to make this and realized I didn't have as much candy as I thought, so I added butterscotch chips to equal the amount of total candy in the recipe. I did a 1 1/2 X recipe, and put in ...

I just used a mixture of candy that came out to 2 cups. It came out well and I will use this again!

I made these, but for some reason, the actual brownie part was vanilla, so it was vanilla brownies with chocolate chunks. They didn't really turn out the way I hoped.

I looooooved this! Made it for national brownie day, it's amazing!