Delicious chai tea custard is cool and refreshing. Serve within a day.
Foolproof. As in i had skim milk, some coffee creamer, and only two eggs total, and i still managed it. Pro tip: if you're deviating just pay atttention to the "Coated spoon" tip. When it does that take it off, throw in the butter and go for the fridge.
Read MoreFoolproof. As in i had skim milk, some coffee creamer, and only two eggs total, and i still managed it. Pro tip: if you're deviating just pay atttention to the "Coated spoon" tip. When it does that take it off, throw in the butter and go for the fridge.
This is seriously good. I had a bunch of tapioca pearls and needed something to put them in, so I started researching custard recipes (which, by the way, tapioca pearls in custard is delicious). Chai custard is genius! What I had was powdered instant chai mix from Costco, so I used that and added it as the sugar into the egg yolks instead of steeping bags in the milk. The only tricky thing about this recipe is the actual custard-making, which is just finicky, so if you can manage making a good custard, you should absolutely try making a chai one!!
made this using 2 cups coconut milk, and half a cup heavy cream. also switched out monkfruit sugar for the regular sugar to make it keto friendly and it turned out amazingly!
