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My review
Cheater's Chicken Chili
Vicki
"Quick and easy chicken chili for the whole family. Serve plain or over rice. Top with tortilla strips, shredded cheese, sour cream, plain yogurt, and/or green onions. Could also be served over tortilla chips for a great nacho dish. Red pepper flakes, cayenne pepper, or chili seasoning mix can also be used to season."
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Ingredients
25 m servings 339 calsOriginal recipe yields 4 servings
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Directions
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Ready In
- Heat olive oil in a saucepan over medium heat; cook and stir onion in the hot oil until softened, 5 to 10 minutes. Add salsa and water to onion and bring to a boil. Reduce heat and simmer; add chicken, black beans, and chili powder and return to a simmer. Cover saucepan and simmer chili until chicken is heated through, about 10 minutes.
Nutrition Facts
Per Serving: 339 calories; 11.4 g fat; 22.7 g carbohydrates; 35.9 g protein; 85 mg cholesterol; 837 mg sodium. Full nutrition
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Reviews
Read all reviews 1111 Ratings
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Most helpful positive review
12/1/2014
My boyfriend's top favourite food is chili, but I really don't enjoy it much. We compromised on making a chicken chili instead, and he very much enjoyed this recipe. It's not thick like a chili ...
Most helpful critical review
1/5/2016
I made this with just a few changes, adding refried black beans, fresh salsa and a can of corn. I boiled 2 small chicken breasts, then cut up and added to the skillet. I added 1 tbsp minced garl...
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1/5/2016
I made this with just a few changes, adding refried black beans, fresh salsa and a can of corn. I boiled 2 small chicken breasts, then cut up and added to the skillet. I added 1 tbsp minced garl...
12/1/2014
My boyfriend's top favourite food is chili, but I really don't enjoy it much. We compromised on making a chicken chili instead, and he very much enjoyed this recipe. It's not thick like a chili ...
11/2/2013
For the time and simplicity in making this chili, it is quite respectable. How well you like this chili will be determined by the quality of the salsa you use.
11/18/2014
We loved the chili, but I found it needed about twice as much salsa and 8 oz. Of tomato sauce. Otherwise it was too dry. We like rotisserie chicken and that made it good.
9/23/2015
This was delicious! I did Cook the chicken myself, but followed the recipe otherwise. It was flavorful and so easy to make!
9/1/2015
We thought this was fantastic! I did double the chicken and salsa and added 8oz of tomato sauce and 1 can of Brooke's chili beans in addition to the black beans. Delicious! This will be great ...
7/16/2015
Yummy! Added a can of diced tomatoes that were flavoured with garlic and olive oil as well as a can of Bush's chili beans. Doubled the chicken and added over 2 cups of homemade salsa.