Secret Ingredient Burgers

Bacon & Cheddar Chipotle Flavored Mashed Potatoes add a little kick to these burgers two different ways. A whole new approach to meat and potatoes!

1
Servings:
4
Yield:
4 servings

Ingredients

  • 1 (4 ounce) package Idahoan® Bacon & Cheddar Chipotle Flavored Mashed Potatoes

  • 2 pounds ground round

  • 1 cup shredded Mexican cheese blend

  • 1 Roasted poblano peppers

Directions

  1. Mix 1/2 of the package of dry mashed potatoes in burger.

  2. Prepare the other half of the package of mashed potatoes with 1 cup hot water and let cool to room temperature.

  3. Once cooled, add cheese and diced peppers, if using, and mix thoroughly.

  4. Form 8 thin burger patties.

  5. Place 2 tablespoons of mashed potatoes on top of each of 4 of the patties. Top with another patty and seal edges.

  6. Using your favorite method (we like the grill), cook to desired doneness.

Nutrition Facts (per serving)

351 Calories
20g Fat
7g Carbs
33g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 351
% Daily Value *
Total Fat 20g 26%
Saturated Fat 11g 54%
Cholesterol 99mg 33%
Sodium 343mg 15%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 4%
Total Sugars 0g
Protein 33g
Vitamin C 18mg 88%
Calcium 9mg 1%
Iron 2mg 12%
Potassium 266mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.