This is my favorite soup, it is the most delicious soup ever! My mom neighbor used to make this for me all the time and I always wondered how it is made. Now I have found this recipe. It is tried and true, easy and very hearty, thank you for sharing this!
I cooked the recipe as noted. However, I also placed less lemon juice in, approximately 1/4 cup. I also added cumin to taste. When the soup was placed in the dishes, I also served the soup with graded parmesan cheese. A really good and healthy soup!
Literally one of my favorite soup ever. We make it every few weeks. I can't believe how much flavor this soup has. Take a chance on this!! You'll love it. We make the exactly as the recipe is written.
I didn't have everything necessary but wanted to use my orange chard before I lost it. I cut the recipe in half added two heaping cups of chard used 1/2 cup of elbows in place of potatoes juice of one lemon and about 1 tsp of garlic. It came out wonderful! Would try it again according to recipe. Love the lemon in it.
little too much lemon and I will add cumin next time but delicious!!!!!
Wow! So good. Do not add cumin. Decrease the lemon to 3/4 cup. Has a great lemony flavor.
Very delicious easy to make & super healthy. I put a little less lemon juice and lemon zest instead. Reminds me a bit of greek avolomeno soup. Glad to have a new chard recipe!
A very delicious and easy to prepare soup that doesn't take too long to make. I did add cumin and pepper and used 3/4 cup of lemon juice instead of 1 cup. I will definitely make this again but may try it with even less lemon juice.
This soup was really great! I was surprised by how much flavor it had based on the ingredients but it really delivered. The lemon juice really pulled it together. Will definitely make it again
Pretty good. Next time, go light on the potatoes. I only used 1/4 cup lemon juice.
