Ingredients15 m servings 187
- Preheat oven to 400 degrees F (200 degrees C).
- Mix pumpkin seeds, oil, and ranch dressing mix together in a bowl until seeds are evenly coated; spread onto a baking sheet.
- Bake in the preheated oven until seeds are lightly browned, about 10 minutes.
Per Serving: 187 calories; 13.2 13.8 4 0 331 Full nutrition
ReviewsRead all reviews 5
LOVED these! Made as written and would not change a thing, except that I did have to cook mine longer. These are definitely a new favorite and will be making a repeat appearance~YUM! Thanks for ...
Easy to make with my first attempt with pumpkin seeds. From a pumpkin that I baked and pureed. Saved the seeds and roasted .
It took longer to cook and by the time mine were crisp enough to eat they burnt.
It was pretty good definitely not my favorite but they were good.