Skip to main content New<> this month
Get the Allrecipes magazine
Slow Cooker Pulled Pork with Orange Juice
April 19, 2015

This was fantastic, I substituted two pork tenderloins I needed to use and since they were thawed they were done in about 5 hrs on low. Something with the orange juice really produces a nice modes flavor and very tender meat. I tried this with boneless chicken breast, just as good.