Spicy Bacon Cheeseburger Dip

4.2
(6)

The flavors of a bacon cheeseburger combine to make this hearty and easy to put together dip that feeds a big crowd! If the dip becomes too thick, thin with small amounts of milk to desired consistency. Serve warm with tortilla chips, bagel chips, or corn chip scoops.

1
Prep Time:
20 mins
Cook Time:
1 hrs
Total Time:
1 hrs 20 mins
Servings:
16
Yield:
16 servings

Ingredients

  • 8 slices bacon

  • 1 pound lean ground beef

  • 2 tablespoons dill pickle juice

  • 1 pinch salt and ground black pepper to taste

  • 1 (16 ounce) package processed American cheese, cut into cubes

  • 8 ounces cream cheese

  • 1 cup shredded part-skim mozzarella cheese

  • 1 (10 ounce) can diced tomatoes with green chile peppers

  • 6 green onions, thinly sliced

  • 1 tablespoon ketchup

  • 1 tablespoon Dijon mustard

  • ¼ teaspoon cayenne pepper (Optional)

Directions

  1. Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Remove bacon to a plate lined with a paper towel, retaining drippings in the skillet.

  2. Break ground beef in pieces and add to drippings in the skillet. Cook and stir beef until completely browned, 7 to 10 minutes; drain in a colander. Rinse beef with water to wash away excess fat; drain. Transfer drained beef to a bowl. Stir pickle juice into the beef; season with salt and pepper.

  3. Combine ground beef mixture, American cheese, cream cheese, diced tomatoes with green chile peppers, green onions, ketchup, Dijon mustard, and cayenne pepper in a slow cooker.

  4. Cook cheese mixture on Low, stirring occasionally, until the cheese is melted completely, about 1 hour. Crumble bacon over the surface of the dip to serve.

Nutrition Facts (per serving)

261 Calories
20g Fat
3g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 16
Calories 261
% Daily Value *
Total Fat 20g 26%
Saturated Fat 11g 57%
Cholesterol 71mg 24%
Sodium 727mg 32%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 1%
Total Sugars 1g
Protein 17g
Vitamin C 2mg 12%
Calcium 232mg 18%
Iron 1mg 6%
Potassium 190mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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