Ingredients40 m servings 399 cals
- Preheat oven to 350 degrees F (175 degrees C).
- Mix pineapple, sugar, eggs, milk, bread, and vanilla extract together in a casserole dish. Pour melted butter over the pineapple mixture. Sprinkle cinnamon over the top.
- Bake in preheated oven until set in the middle, about 30 minutes.
Per Serving: 399 calories; 18.1 g fat; 56.2 g carbohydrates; 4.8 g protein; 104 mg cholesterol; 283 mg sodium. Full nutrition
ReviewsRead all reviews 10
OMG! This recipe is so delicious so hard not to have more because I am counting my calories. If I wasn't I would eat about three bowls that's how delicious it is. I thought it was strange with b...
Delicious and so easy! I wasn't sure how this would turn out. The baked pineapple I grew up with did not use bread. I was pleasantly surprised. We all loved it and this recipe will be part of my...
I really had my doubts, but this was amazing! I took it to a friend's for a dinner side dish, then wished I hadn't so I could have eaten more of it myself. I used a greased 8x8 pan and baked it ...
This was b r I l l I a n t and v e r y. Y u m m y . Will be making again.
I used half the sugar and used half and half instead of milk only because i had it on hand. It came out quite grease so next time i will not use near the butter recommended(I cut that too). All ...
Awesome recipe! I did change it a little though. I didn't have anymore vanilla extract so I used hazelnut extract instead. Instead of milk I used heavy whipping cream just cause I love that rich...
Very good but very rich. i doubled the recipe and the full stick of butter was still a little much. I would only do half of a stick next time. All in all a great dish and would make again!