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Red Velvet Brownies
May 04, 2015

Quick and easy. Cut the recipe in half since the whole recipe would have been too much. Added chopped walnuts, which I will not do again. Maybe my walnuts were old! Like that there was little fat/oil compared to other recipes and the fact that it was easy to half recipe. The red pepper was a nice touch. I will make again when I have a sweet tooth but skip walnuts and the red food coloring.

  1. 12 Ratings

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