Skip to main content New<> this month
Get the Allrecipes magazine
Mild-Mannered Chili
September 22, 2018

I am usually a wimp when it comes to spicy food, so I was surprised that this was mild even for me. I made it as written except l used the stove top rather than the crock pot. After cooking I decided it was very tomato-y and a little bland, so I added a couple dashes of hot sauce and 1/2 a sauted onion. I thought that improved it. I gave it 4 stars since it says right in the title that it is mild. If you really don't like spicy food or your kids don't, this may be just what you want. I

  1. 10 Ratings

    Rated as 5 out of 5 Stars
    Rated as 4 out of 5 Stars
    Rated as 3 out of 5 Stars
    Rated as 2 out of 5 Stars
    Rated as 1 out of 5 Stars