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Prickly Pear Cactus Margarita
August 03, 2017

this tastes good no matter what you do! i gathered prickly pear fruit from my yard here in tucson, and cut the skin off (after soaking in water for a bit to soften) and just cooked it down for for 30 min, strained it and used the juice. i did not add triple sec or sugar cuz i can't have sugar but the tequila makes up for that! new fave drink!

  1. 11 Ratings

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