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Ingredients30 m servings 69 cals
Original recipe yields 48 servings
- Preheat oven to 350 degrees F (175 degrees C). Grease a 10x13-inch baking dish.
- Mix flour, sugar, butter, eggs, milk, coffee-flavored liqueur, brewed coffee, cocoa powder, vanilla extract, baking powder, and baking soda together in the bowl of a stand mixer; beat until smooth. Spread batter into prepared baking dish.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes. Cool 10 minutes before cutting to serve.
Per Serving: 69 calories; 3.2 g fat; 9 g carbohydrates; 0.8 g protein; 16 mg cholesterol; 41 mg sodium. Full nutrition
ReviewsRead all reviews 2
This recipe isn't a brownie. It's not even a brownie cake. It's a cake. I followed the recipe to a T. Do not understand why the butter had to be partially frozen at all because when the ingredie...