Recipes

Blackberry Barbeque Sauce

Name: Blackberry Barbeque Sauce
Prep time: 10 min
Total time: 10 min
Ingredients: 1 cup ketchup; 0.5 cup blackberry preserves; 0.25 cup bourbon; 2 small green onions, minced; 2 tablespoons red wine vinegar; 1 tablespoon garlic powder; 1 teaspoon Worcestershire sauce; 1 teaspoon prepared yellow mustard; 1 pinch smoked sea salt

4.8

(6)

5 Reviews

2 Photos

And we thought blackberry jam was only for toast! Here it is stirred up with ketchup, brown sugar, mustard, cayenne, and red wine vinegar. The result is a sweet, pungent sauce that is great for pork, duck, or ribs. Use to baste while grilling.

Recipe by Tarilbrown

Published on June 4, 2019

2

Prep Time:

10 mins

Total Time:

10 mins

Servings:

16

Yield:

2 cups

Jump to Nutrition Facts

Ingredients

1 cup ketchup
½ cup blackberry preserves
¼ cup bourbon
2 small green onions, minced
2 tablespoons red wine vinegar
1 tablespoon garlic powder
1 teaspoon Worcestershire sauce
1 teaspoon prepared yellow mustard
1 pinch smoked sea salt

Directions

Stir ketchup, blackberry preserves, bourbon, green onions, red wine vinegar, garlic powder, Worcestershire sauce, mustard, and sea salt together in a bowl.

Nutrition Facts (per serving)

53	Calories
0g	Fat
11g	Carbs
0g	Protein

Nutrition Facts
Servings Per Recipe 16
Calories 53
% Daily Value *
Total Fat 0g	0%
Sodium 195mg	8%
Total Carbohydrate 11g	4%
Dietary Fiber 0g	0%
Total Sugars 10g
Protein 0g
Vitamin C 3mg	13%
Calcium 4mg	0%
Iron 0mg	2%
Potassium 70mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.