Rating: 4.5 stars
37 Ratings
  • 5 star values: 32
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 0
  • 1 star values: 1

Corn is combined with cream cheese, butter, and cream and simmered in the slow cooker. Great side for ribs or any BBQ.

Recipe Summary

prep:
5 mins
cook:
4 hrs 10 mins
total:
4 hrs 15 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Stir whipping cream, cream cheese, butter, sugar, salt, and pepper together in a slow cooker set to High; cook, stirring regularly, until the cheese and butter are melted, about 10 minutes.

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  • Stir corn into cream mixture. Cook on Low for 4 hours.

Nutrition Facts

354 calories; protein 5.9g; carbohydrates 26.1g; fat 27.3g; cholesterol 86.8mg; sodium 243.4mg. Full Nutrition
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