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Grilled Country Style Ribs
May 25, 2019

I had never made country style ribs, but my husband wanted some so I decided to try this recipe. He remembered his mother par boiling her ribs, so I made the marinade and added enough water to it to cover the meat in the pot. I boiled the ribs for an hour, and then he grilled them with extra barbecue sauce for just a few minutes. They were great. Extremely tender and wonderful flavor.

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