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Ingredients15 m servings 1095 cals
Original recipe yields 5 servings
- Stir chocolate pudding and whipped cream together in a bowl. Add about 10 gummy worms.
- Divide chocolate ice cream between 5 bowls. Spoon chocolate pudding over ice cream and top each with sprinkles and remaining gummy worms.
Per Serving: 1095 calories; 40.3 g fat; 171.1 g carbohydrates; 14.6 g protein; 67 mg cholesterol; 970 mg sodium. Full nutrition
ReviewsRead all reviews 2
A huge hit with my daughter and I enjoyed it too! I made this recipe as written. I used the homemade "Hasty Chocolate Pudding" recipe from AllRecipes instead of store bought.