'Not Nanaimo Bar' Squares
Original recipe yields 20 servings
Can be made gluten-free by simply substituting both cereals with gluten-free versions.
220 calories; protein 2.4g 5% DV; carbohydrates 31.3g 10% DV; fat 10.6g 16% DV; cholesterolmg; sodium 131.8mg 5% DV. Full Nutrition