Rating: 4.5 stars 4.5
167 Ratings
  • 5 star values: 118
  • 4 star values: 31
  • 3 star values: 7
  • 2 star values: 6
  • 1 star values: 5

This Bisquick peach cobbler can be made with canned, fresh, or frozen peaches, depending on the time of year. Whatever the season, this homey dessert will bring you praises. Try this favorite tonight!



Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat the oven to 350 degrees F (175 degrees C).

  • Stir together Bisquick mix, milk, and nutmeg in an ungreased 8x8-inch baking dish. Stir in melted butter or margarine until blended.

  • Stir together peaches and sugar in a bowl until combined; spoon over batter.

  • Bake in the preheated oven until golden, 50 to 60 minutes.

Nutrition Facts

427 calories; protein 3.8g; carbohydrates 63.3g; fat 19.3g; cholesterol 43.9mg; sodium 383mg. Full Nutrition