Great recipe! I substituted coconut oil for the vegetable oil for more coconutty flavor, and kicked up the spice with some red pepper flakes.
With these changes I would give it 5 stars: Use chicken broth instead of water; coconut oil instead of olive oil; garlic powder instead of garlic; about 1/3 of an onion. Add salt to taste. Add 1 to 1 1/2 T shredded coconut. Coconut Chicken Curry: One small to med. chicken breast cut in bite size pieces. cook in 1 tsp. of coconut oil. add spices to drippings to toast.
This recipe was good if you like a blander curry. There was no kick to it so I probably won't be in a hurry to make it again because we like spicy food. The only thing I did differently was use about double the oil for the paste as 1/4tsp wasn't enough and I added about double the cod as well because I looked at the amount asked for and it didn't seem enough. I'm glad I did.
This was just ugh. It was bitter. I am not sure what happened. I tried adding sugar lime juice peanut butter soy and it was still barely edible.
This is such a hearty comforting soup! My husband and I love it! I made a few changes to brighten up the flavor. I used chicken broth instead of just water and I added carrots to sweeten it and give it a little more color. Lastly I added a tablespoon of Chana masala to round out the curry flavor and give it a little spicy kick! I will definitely make this again!
Didn't have any coconut milk so I used coconut water. Once it cooked off I dredged my fish in egg and coated with coconut so I ended up with a crunchy crust instead of a sauce. Also added some cilantro with the tomato at the finish.
A good starting point for a very mild fish curry. I used grouper cheeks. Totally needed salt and spice/heat.
Near disaster. More oil for the paste. Needs salt. Eventually I added chutney to make something edible.
This is a good recipe. However I made a couple of changes: I used fresh ginger added a bit of garam masala and chilli to add a bit of a kick and I used some cornstarch to thicken the curry because I found it too watery.
