Funky Fresh Pumpkin Pie

I was out of evaporated milk so I came up with a different recipe. I hope you enjoy it.

Prep Time:
10 mins
Cook Time:
50 mins
Total Time:
1 hrs
Servings:
8
Yield:
1 9-inch pie

Ingredients

  • 1 pastry for a 9-inch pie crust

  • 2 cups peeled chopped pumpkin

  • 1 (14 ounce) can sweetened condensed milk

  • 2 eggs

  • 4 teaspoons light brown sugar

  • ½ teaspoon ground nutmeg

  • ½ teaspoon ground cinnamon

  • ¼ teaspoon ground ginger

  • cup chopped pecans

Directions

  1. Preheat oven to 425 degrees F (220 degrees C). Press pie crust into a 9-inch pie pan.

  2. Whisk pumpkin, sweetened condensed milk, and eggs together in a bowl until smooth, about 30 seconds. Add light brown sugar, nutmeg, cinnamon, and ginger; whisk until evenly combined. Pour mixture into prepared pie crust. Sprinkle pecans over filling.

  3. Place pie on a baking sheet and cover pie with a sheet of aluminum foil.

  4. Bake in the preheated oven for 15 minutes. Reduce temperature to 350 degrees F (175 degrees C) and remove aluminum foil. Roll aluminum foil into a flattened tube-shape and cover crust with aluminum foil. Bake for 30 minutes. Remove aluminum foil and bake until pie is set in the middle and crust is lightly browned, about 5 more minutes.

Nutrition Facts (per serving)

338 Calories
16g Fat
42g Carbs
8g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 338
% Daily Value *
Total Fat 16g 21%
Saturated Fat 5g 27%
Cholesterol 63mg 21%
Sodium 198mg 9%
Total Carbohydrate 42g 15%
Dietary Fiber 2g 5%
Total Sugars 30g
Protein 8g
Vitamin C 4mg 20%
Calcium 161mg 12%
Iron 1mg 7%
Potassium 335mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.