Rating: 5 stars 5
4 Ratings
  • 5 star values: 4
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

Delicious and easy to make spicy cheese balls that will wow your friends and get you invited back to any party!

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Recipe Summary

prep:
20 mins
additional:
3 hrs
total:
3 hrs 20 mins
Servings:
20
Yield:
20 servings
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Ingredients

20
Original recipe yields 20 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Combine cream cheese, jalapeno peppers, Cheddar cheese, and 1/4 cup walnuts in a bowl; mix well. Divide cheese mixture in half and shape into balls or logs.

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  • Roll balls in remaining 2 cups walnuts until well coated. Cover and refrigerate cheese balls until firm, 3 hours to overnight.

Cook's Notes:

This is best made the day before so flavors blend and spiciness comes out.

Serve with Wheat Thins(R) crackers.

Nutrition Facts

246 calories; protein 8.7g; carbohydrates 2.7g; fat 23.2g; cholesterol 45.4mg; sodium 189.4mg. Full Nutrition
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