A traditional Canadian treat! Soft and chewy and chocolaty!

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Recipe Summary

prep:
10 mins
cook:
5 mins
additional:
30 mins
total:
45 mins
Servings:
24
Yield:
24 squares
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Grease a 9x13-inch pan. Place puffed wheat in a large heat-proof bowl; set aside.

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  • Bring corn syrup, white sugar, butter, cocoa powder, and brown sugar to a boil in a heavy saucepan. Remove cocoa mixture from heat; stir in vanilla extract. Pour cocoa mixture over puffed wheat cereal; stir until well combined.

  • Press puffed wheat mixture into prepared pan. Allow to cool completely before cutting into bars.

Cook's Note:

Take the time to mix well; they don't set up super fast like Rice Krispies(R) treats do. In fact these are even better after they sit for a day.

Nutrition Facts

135 calories; protein 1g 2% DV; carbohydrates 25.8g 8% DV; fat 4.1g 6% DV; cholesterol 10.2mg 3% DV; sodium 36.9mg 2% DV. Full Nutrition

Reviews (4)

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Most helpful positive review

Rating: 5 stars
04/27/2019
My husband asked me to make puffed wheat squares for him as they were his favourite growing up. I found this recipe. He says he would rate them 10/10 Read More
6 Ratings
  • 5 star values: 6
  • 4 star values: 0
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
03/23/2019
No changes great squares! Read More
Rating: 5 stars
09/21/2018
I loved this recipe! Took my time and heated the ingredients slowly until it was smooth. Makes a generous 9x13. Was gone in no time! Read More
Rating: 5 stars
04/27/2019
My husband asked me to make puffed wheat squares for him as they were his favourite growing up. I found this recipe. He says he would rate them 10/10 Read More
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Rating: 5 stars
04/15/2019
It was easy and perfect! Read More