Chocolate Cake Pops
This is a great recipe with a hint of coffee mixed with chocolate. You'll love to use this recipe over and over and over again with your cake pop maker. Just glaze, coat, or decorate as desired.
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Recipe Summary
Ingredients
Directions
Cook's Note:
If you don't have buttermilk on hand, pour 3/4 teaspoons lemon juice or vinegar into a glass measuring cup. Add milk to equal 1/4 cup. Allow to stand 5-10 minutes, then use in place of buttermilk.