Chocolate Cake Pops

Very good! Quick and easy. I always sub regular milk with a splash of vinegar for buttermilk and it never fails me. Got about 30 cake pops

Sounds great! Can't wait to try it soon :)

They weren't too sweet and the consistency is perfect. I like my cake a fluffy and this recipe met my needs wonderfully. I will use this recipe again.

This made 24 cake pops. They came out okay. I'd probably use this recipe again, as it worked well enough in the electronic cake-pop maker. Approximately 4 minutes baking time worked. I did cut down on the sugar a little; I suggest not doing that and going ahead with the 1/2 cup. I also used hot water instead of coffee so my child could eat them, which might have affected the flavor.