Lived in Israel for a few years and lived on Re:Bar's shakes, now that I'm back in America I can't get them. This tastes almost exactly the same as their Re:Vive shake does. It's my favorite one! For a thicker shake freeze your yogurt before blending.

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
1
Yield:
2 cups
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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Blend yogurt, peach slices, orange juice, almonds, and granola in a blender until smooth.

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Nutrition Facts

667 calories; protein 24.3g 49% DV; carbohydrates 68.1g 22% DV; fat 33.9g 52% DV; cholesterol 8.5mg 3% DV; sodium 130.8mg 5% DV. Full Nutrition

Reviews (4)

Read More Reviews

Most helpful positive review

Rating: 5 stars
09/18/2013
I used a homemade no-sugar granola in this recipe. Absolutely delicious. One of the best smoothies I have had in a LONG time. Read More
(5)

Most helpful critical review

Rating: 3 stars
09/23/2013
Wow this is a filling smoothie between all of the almonds granola and yogurt. I made a few changes based on what I had in the house and to make the smoothie more cold. I made 1/2 recipe. I found that 1 orange had 2 oz of juice so I just added 3/4 of a peeled orange. My blender can liquify the fiber. I had no orange juice. I had non-fat greek yogurt so to make it more vanilla I added a splash of vanilla extract and agave syrup. I think the sweeter Yoplait would have been a better choice though. I thought it tasted too room temperature so I added 4 ice cubes which helped some. I thought this tasted kind of like a smoothie version of peaches and cream oatmeal. I felt like it needed something else but I wasn't sure maybe cinnamon? I am glad it was more like a meal smoothie though because 1/2 the recipe came out to be 325 calories when I calculated it. Not a repeat smoothie but worked fine this morning. Read More
6 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 2
Rating: 5 stars
09/18/2013
I used a homemade no-sugar granola in this recipe. Absolutely delicious. One of the best smoothies I have had in a LONG time. Read More
(5)
Rating: 4 stars
07/24/2014
Wow what a filling smoothie this is! I made the full recipe and it made 2 nice size glasses for our breakfast. I liked the nutty taste in this from the almonds and the granola. I used vanilla Greek yogurt as that is what was on hand. Because the Greek yogurt is a little thicker I added one more ounce of orange juice. Read More
(1)
Rating: 5 stars
08/10/2017
Instead of buying flavoured sweetened vanilla yogurt I made this with plain yogurt and added some ground vanilla and a touch of honey. I omitted the granola and I added a dash of cayenne pepper to give it a kick. It was DELICIOUS. Honestly it tasted like I was drinking a creamsicle popsicle. I can't wait to make this recipe again! Read More
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Rating: 3 stars
09/23/2013
Wow this is a filling smoothie between all of the almonds granola and yogurt. I made a few changes based on what I had in the house and to make the smoothie more cold. I made 1/2 recipe. I found that 1 orange had 2 oz of juice so I just added 3/4 of a peeled orange. My blender can liquify the fiber. I had no orange juice. I had non-fat greek yogurt so to make it more vanilla I added a splash of vanilla extract and agave syrup. I think the sweeter Yoplait would have been a better choice though. I thought it tasted too room temperature so I added 4 ice cubes which helped some. I thought this tasted kind of like a smoothie version of peaches and cream oatmeal. I felt like it needed something else but I wasn't sure maybe cinnamon? I am glad it was more like a meal smoothie though because 1/2 the recipe came out to be 325 calories when I calculated it. Not a repeat smoothie but worked fine this morning. Read More