Skip to main content New<> this month
Get the Allrecipes magazine
Vegan Apple Carrot Muffins
Reviews:
April 03, 2011

Five star, but I made many adjustments: Half whole wheat flour and half white, omitted the white sugar and used 1 cup raw sugar, 3 tsp soda and 3 tsp powder, half the cinnamon, 1 1/2 tsp sea salt, no egg replacer, 2 medium bananas, 1 cup unsweetened applecauce, 1/2 cup oil, 1/2 cup water (all else the same). Lastly, if you use organic apples, you can grate them with the peel on (they do get soft). 350 for 25 minutes was perfect - they were fantabulous! This makes two dozen.

  1. 80 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars