Skip to main content New<> this month
Get the Allrecipes magazine
Family Fry Bread
Reviews:
February 09, 2014

Used this recipe for making Navajo tacos. We were just 4 people for lunch, so I halved the recipe. (Used half tablespoon SAF instant yeast.) I thought these were more tender than the fry bread made with baking powder. We enjoyed the meal!

  1. 33 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars