I was looking for an easy turkey salad recipe to go with the ingredients I had on hand, but couldn't find one I liked. So quite naturally, I came up with my own. These have just a touch of spice to them. I found them both, easy and good.

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Recipe Summary

prep:
15 mins
total:
15 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix turkey, salad dressing, tomatoes with green chile peppers, jalapeno peppers, onion, chili powder, and black pepper together in a bowl until turkey salad is evenly combined.

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  • Stack tortillas on a microwave-safe plate and cover with a paper towel. Microwave until tortillas are warmed, 20 to 30 seconds.

  • Spread about 2 tablespoons turkey salad onto 1 side of each tortilla; top with Mexican cheese blend and lettuce. Fold opposing edges of the tortilla to overlap the filling. Roll 1 of the opposing edges around the filling in a burrito-style.

Nutrition Facts

497 calories; protein 36.5g 73% DV; carbohydrates 35.4g 11% DV; fat 22.6g 35% DV; cholesterol 98.8mg 33% DV; sodium 843.5mg 34% DV. Full Nutrition

Reviews (4)

Read More Reviews

Most helpful positive review

Rating: 4 stars
11/21/2015
Make sure you drain the Rotel tomatoes. I did not use Miracle Whip - used Mayonnaise instead, with awesome results. What a great way to change up turkey & use up some leftovers. Read More
(3)
6 Ratings
  • 5 star values: 5
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 4 stars
11/21/2015
Make sure you drain the Rotel tomatoes. I did not use Miracle Whip - used Mayonnaise instead, with awesome results. What a great way to change up turkey & use up some leftovers. Read More
(3)
Rating: 5 stars
12/06/2016
Made this with spinach and it turned out fantastic! Read More
(1)
Rating: 5 stars
10/19/2019
I made this for my family using reg. flour tortillas and it was, easy and AWESOME! Read More
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Rating: 5 stars
06/04/2018
This was terrific! Read More