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Bison Fajitas with Guacamole Salad
September 06, 2013

Amazing, totally amazing. This is the first time I have ever tasted bison and I can honestly say I'm hooked. At first I really didn't know what to expect from the bison flank steaks; however, now I can tell you this, it does not taste gamy at all. In my opinion it tastes more like beef. This recipe is definitely a keeper. I did use the "Fajita Seasoning" from AR by trmeeds and grilled the flank steak whole and sliced after cooking. The rest was made per the recipe. The fajitas and guacamole salad are definitely keepers. Thank you Bison Council.

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