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Photo of Sea-and-Shore Bison Kabobs with Mediterranean Couscous Salad by The Bison Council

Sea-and-Shore Bison Kabobs with Mediterranean Couscous Salad

Rated as 5 out of 5 Stars
 made it  |  3 reviews   |   photos

Recipe by:

"Colorful skewers of bison sirloin steak, tender sea scallops, mushrooms, zucchini, and cherry tomatoes are grilled and served with a Greek-inspired couscous salad in this gourmet recipe."
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Ingredients

1 h 13 m servings 376 cals
Original recipe yields 8 servings

Directions

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  1. For brush-on, stir together oil, lemon juice, lemon zest, garlic, salt, and thyme in a small bowl; set aside.
  2. Thaw scallops, if frozen. Rinse scallops; pat dry with paper towels. On eight 10-inch skewers,* alternately thread scallops, cherry tomatoes, and zucchini, leaving 1/4 inch between pieces.
  3. On eight 10-inch skewers,* alternately thread bison sirloin steak pieces, mushrooms, and bell pepper, leaving 1/4 inch between pieces.
  4. For gas or charcoal grill, place bison skewers on the rack of a covered grill directly over medium-high heat. Grill for 8 to 10 minutes or until desired doneness, turning once and brushing with brush-on. Grill scallop skewers beside bison skewers for 5 to 6 minutes or until scallops are opaque, turning once and brushing with brush-on. Serve with Mediterranean Couscous Salad.
  5. Mediterranean Couscous Salad: Bring broth to boiling in a medium saucepan. Stir in couscous. Cover and remove from heat. Let stand for 5 minutes. Fluff couscous lightly with a fork. Transfer to a large bowl. Let stand at room temperature for 10 minutes. Stir in chopped tomato, cucumber, onion, and feta cheese. Toss with vinaigrette.
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Footnotes

  • *If using wooden skewers, soak in water for 30 minutes before grilling.
  • Note: Recipe developed and tested by the Better Homes and Gardens® Test Kitchen using High Plains Bison products.

Nutrition Facts


Per Serving: 376 calories; 14.7 g fat; 28.3 g carbohydrates; 32.3 g protein; 74 mg cholesterol; 911 mg sodium. Full nutrition

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Reviews

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I really enjoyed the flavors in this recipe. The Bison sure did surprise me as I was nervous about how it would taste. This was very good all the way down to the couscous! Now I was not able to ...

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My family really enjoyed these! (Even my 15 month old!) The bison was for sure the star of the show! Everything grilled up quite nicely with the exception of the scallops. I decided to save a co...

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The couscous salad was sensational!! And the bison was mouthwatering! I will be making this a lot this summer! Thanks for sharing it!

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