Mexican Bison Bake with Cilantro-Lime Cream
Original recipe yields 6 servings
Note: Recipe developed and tested by the Better Homes and Gardens(R) Test Kitchen using High Plains Bison products.
375 calories; protein 26.4g 53% DV; carbohydrates 41.5g 13% DV; fat 11.2g 17% DV; cholesterol 59.8mg 20% DV; sodium 687.4mg 28% DV. Full Nutrition