No need to order take-out !!  Make this quick and easy favorite the whole family will love.

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • Heat oil in large skillet on medium-high heat. Add chicken; cook and stir 4 minutes or until cooked through.

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  • Add vegetables, pineapple with juice and sweet and sour sauce; mix well. Stir in water. Bring to boil.

  • Stir in rice; cover. Reduce heat to medium-low; simmer 5 minutes. Remove from heat. Let stand 5 minutes or until almost all of the liquid is absorbed and rice is tender.

Nutrition Facts

473 calories; 5.9 g total fat; 66 mg cholesterol; 498 mg sodium. 71.3 g carbohydrates; 34.4 g protein; Full Nutrition

Reviews (8)

Read More Reviews

Most helpful positive review

Rating: 5 stars
07/17/2014
This was sooo easy to make!! I love recipes like that! Plus my Husband loved it! Bonus is you can use any combo of veggies that you like! Read More
(3)
10 Ratings
  • 5 star values: 5
  • 4 star values: 5
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0
Rating: 5 stars
07/17/2014
This was sooo easy to make!! I love recipes like that! Plus my Husband loved it! Bonus is you can use any combo of veggies that you like! Read More
(3)
Rating: 5 stars
07/17/2014
This was sooo easy to make!! I love recipes like that! Plus my Husband loved it! Bonus is you can use any combo of veggies that you like! Read More
(3)
Rating: 5 stars
12/25/2015
I made this in the slow cooker and the family loved it! I used pre-cooked grilled chicken strips frozen stir fry vegetables a can of pineapple and some sweet and sour sauce. Cooked on low all day then spooned over white rice. It was so easy I feel like I cheated! Read More
(2)
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Rating: 4 stars
05/29/2016
used real long-grain rice as a bed and put mixture on top!!! Adjusted more sauce to it!!!! Read More
(1)
Rating: 5 stars
03/05/2015
Super easy to make and my picky eater kids loved it! Planning to add this to our meal rotation. I made brown rice separately rather than cooking it with the rice. Read More
(1)
Rating: 4 stars
09/28/2016
This recipe was quick and easy which was what I was looking for. I felt it was rather bland and the rice was still on the hard side. The vegetables can be interchanged according to your preference. Read More
(1)
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Rating: 5 stars
09/27/2017
I started my review & hit the 'done' button on my phone before I was finished! So here's the rest: I cooked my rice as per box directions; added some to stir-fry & left some in separate bowl. I also added sesame seeds. Sauce is thin but it's still good. Really good recipe THANKS! OK now I'm done!! Read More
(1)
Rating: 4 stars
10/29/2014
I wanted to make something quick and this definitely was an easy recipe! The only problem I had was that it was bland. Added more sweet and sour and salt & pepper to my serving (as did my family). This was just my preference others may find it okay sticking to the recipe. I will try it again but may tweak it by marinading the chicken first (Lawry's Szechuan Sweet & Sour BBQ maybe?) Read More
(1)
Rating: 5 stars
01/07/2017
This was a great recipe. I did add a little more sweet and Sour Sauce. It was even better re heated. Read More