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Sweet Corn on The Cob Without the Cob
Rating: 4.5 stars
I always seem to want sweet corn when it's not in season, and sometimes the canned sweet corn has a funky flavor. Now you can have quick sweet corn all year round! Using real salted butter makes a huge difference in this case. Tastes just like in-season corn on the cob.
prep:
5 mins
cook:
5 mins
total:
10 mins
Servings:
3
Yield:
3 servings
Sweet Corn on The Cob Without the Cob

Ingredients

3
Original recipe yields 3 servings
The ingredient list now reflects the servings specified

Directions

  • Stir corn, butter, and sugar together in a saucepan over low heat; cook and stir until simmering, about 5 minutes. Season with salt and black pepper to taste.

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Nutrition Facts

Per Serving:
155 calories; protein 3.8g; carbohydrates 28.2g; fat 5.2g; cholesterol 10.2mg; sodium 451.4mg. Full Nutrition
© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/25/2021
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© Copyright 2021 allrecipes.com. All rights reserved. Printed from https://www.allrecipes.com 01/25/2021