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Lemon Curd Bars
November 17, 2016

Will definitely make many more times. I've been searching for a long time for "my" perfect, easy lemon bar recipe and this is it! The crust is buttery and held together well, this was my first experience using lemon curd, perfect. I followed the directions/ingredients for the basic bar; because I wanted a plain lemon bar I did not add the almonds and coconut and didn't feel the need to sprinkle with powdered sugar.

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