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Salsa with Avocado
Reviews:
August 06, 2018

I originally posted this recipe. The photo with the very large chunks of avocado is not mine. I actually slice the avocado into small, short slivers before adding to the salsa in the last step, never using large chunks. The two tomatoes in the last step are chopped into very small pieces typical for salsa. And there is absolutely no need to remove the cilantro leaves from their stems prior to blending. Just wash a large handful of cilantro thoroughly and throw it into the blender.

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