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Photo of Fluffy Pumpkin Dip by Nessie723

Fluffy Pumpkin Dip

Rated as 5 out of 5 Stars
 made it  |  2 reviews   |   photos

Recipe by:

"This is a very creamy and yummy mild pumpkin dip that is served with graham crackers or ginger snaps. I like the thin ginger wafers best, but they're not as easy to find in the local grocery store, so I use ginger snaps or cinnamon grahams."
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Ingredients

35 m servings 62 cals
Original recipe yields 32 servings (4 cups)

Directions

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  • Prep

  • Ready In

  1. Mix pumpkin and instant pudding mix in a large bowl. Fold whipped topping into the pumpkin mixture. Cover bowl with plastic wrap and refrigerate until set, at least 30 minutes.
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Nutrition Facts


Per Serving: 62 calories; 3.9 g fat; 6.7 g carbohydrates; 0.4 g protein; 0 mg cholesterol; 57 mg sodium. Full nutrition

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Reviews

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This can be made lighter with "free" whipped topping and sugar free pudding mix. Also great with sliced apples.

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I added pumpkin pie spice...yum!

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