Frito® Corn Salad

Name: Frito® Corn Salad
Prep time: 10 min
Total time: 10 min
Ingredients: 1 (10 ounce) package frozen corn, thawed; 1 cup shredded Cheddar cheese; 1 cup creamy salad dressing (such as Miracle Whip®); 0.5 red bell pepper, diced; 0.5 green bell pepper, diced; 0.25 red onion, diced; milk, or as needed; ground black pepper to taste; 0.25 cup corn chips (such as Fritos®), or to taste

4.8

(22)

19 Reviews

2 Photos

Easy, great summer salad for picnics!

Recipe by Melinda Konowitz

Published on March 10, 2020

2

Prep Time:

10 mins

Total Time:

10 mins

Servings:

15

Yield:

15 servings

Jump to Nutrition Facts

Ingredients

1 (10 ounce) package frozen corn, thawed
1 cup shredded Cheddar cheese
1 cup creamy salad dressing (such as Miracle Whip®)
½ red bell pepper, diced
½ green bell pepper, diced
¼ red onion, diced
milk, or as needed
ground black pepper to taste
¼ cup corn chips (such as Fritos®), or to taste

Directions

Mix corn, Cheddar cheese, creamy salad dressing, red bell pepper, green bell pepper, red onion, milk, and black pepper together in a bowl. Fold corn chips into salad right before serving to retain crunch.

Nutrition Facts (per serving)

155	Calories
11g	Fat
9g	Carbs
5g	Protein

Nutrition Facts
Servings Per Recipe 15
Calories 155
% Daily Value *
Total Fat 11g	14%
Saturated Fat 4g	21%
Cholesterol 23mg	8%
Sodium 258mg	11%
Total Carbohydrate 9g	3%
Dietary Fiber 1g	3%
Total Sugars 3g
Protein 5g
Vitamin C 10mg	48%
Calcium 123mg	9%
Iron 0mg	1%
Potassium 83mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.