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Boat Burgers


"My grandma taught me this recipe its very basic for those that don't have much money and need to stretch meals. Though it is so good it doesn't last only a couple days!"
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30 m servings 897 cals
Original recipe yields 3 servings

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  • Prep

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Mix ground beef and egg together in a large bowl; add oatmeal, ketchup, mustard, salt, and pepper. Mix well.
  3. Arrange hot dog buns on a baking sheet. Spoon ground beef mixture into each bun.
  4. Bake in the preheated oven for 10 minutes. Add an American cheese slice to each 'boat burger'; continue baking until ground beef is fully cooked and buns are crispy, 10 to 12 more minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

Nutrition Facts

Per Serving: 897 calories; 43.6 g fat; 72.6 g carbohydrates; 52.9 g protein; 210 mg cholesterol; 2773 mg sodium. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

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As far as the ingredients go I made as written but for the cooking instructions I did not. I really wanted to but I just couldn't bring myself to putting raw meat in the bun. Maybe I am wrong bu...